The Flying Pig 2018-02-07T10:42:06+00:00

The Flying Pig cureSmiths is the husband/wife team of Gil and Aleks Ferreira. Charcuterie is at the heart of what we do – we make artisanal slow-cured meats based on traditional recipes, specifically focusing on the Charcuterie of France, Italy, Poland and Spain. They also own The Flying Pig Café, which is more a European style cafe/ deli, serving arguably, the best coffee in the Swartland. You will find all the Charcuterie products and more at The Flying Pig Café in Station Street, Darling.

3 Station Road, Darling
South Africa
+27 73 361 1091